brkfstschmrkfst: DIY Veggies
Various plants (in no particular order) that you can regrow from the food you already have! Woot! Way to reuse and recycle! I constantly have green onions and celery growing. (And potatoes/sweet potatoes but that just because they decided to do that in my pantry) Do you guys regrow any of your food?
Potatoes/Sweet Potatoes- http://www.gardenguides.com/117543-plant-cuttings-potatoes.html
Green Onions- http://www.17apart.com/2012/02/how-to-grow-green-onions-indefinitely.html
Leeks- same technique as green onions
Carrot Tops- http://www.gardeningknowhow.com/children-in-the-garden/grow-carrot-tops.htm
Romaine Lettuce- Same technique as celery
Cabbage- Same technique as celery
Bonus: Bok Choy - http://www.17apart.com/2012/02/how-to-regrowing-bok-choy.html
I can’t wait to grow little avocado plants in my kitchen
Have you read this great article by Tiffany Noe in our spring issue of Chickpea Mag? It’s all about how to grow microgreens and sprouts in your own home, specifically on your windowsill ;P She gives great tips and inspired us to start our own mini garden. You can check it out here for free (page 44) or snag a copy here and help support us. Either way, try it out!