April 15, 2014
21 Ideas For Energy-Boosting Breakfast Toasts from Buzzfeed. These look both beautiful and delicious.

21 Ideas For Energy-Boosting Breakfast Toasts from Buzzfeed. These look both beautiful and delicious.

April 2, 2014
27 Ways To Make Your Groceries Last As Long As Possible

(Source: ethiopienne, via makojaeger)

12:55pm  |   URL: http://tmblr.co/ZM6YGv1BvffAY
  
Filed under: food tips storage 
April 1, 2014
Spinach, Lentil, & Sweet Potato Soup

Spinach, Lentil, & Sweet Potato Soup

April 1, 2014
I’m mostly into this Tortellini Primavera because it’s so damn pretty

I’m mostly into this Tortellini Primavera because it’s so damn pretty

March 22, 2014

classy-cocaine:

Another valuable life skill that school didn’t teach me but tumblr did!

(Source: wamwanfood, via everythingispillows)

March 13, 2014

vegan-yums:

Vegan Sweet Potato, Coconut Milk, & Roasted Chili Ravioli / Recipe

(via livebymoonlight)

March 13, 2014
Rookie » Sunday Video: Make Your Own Chinese Dumplings

12:36am  |   URL: http://tmblr.co/ZM6YGv19_antN
Filed under: food recipe dumplings 
March 12, 2014

peegaw:

A few years ago, a prominent Food tumblogger discovered my blog and started featuring my posts on the Food page. She is the Scooter Braun to my Biebs, the Evan Rogers to my RiRi. She is Jeannie of Goddess of Scrumptiousness. I don’t think she ever knew how thankful I was for her, how grateful I am for her constant support in the early days because I have this thing where I have troubles expressing my feelings so I often come off as ignorant and discourteous. 

When her recipe, Spaghetti in Garlic Gravy with Herbs and Lemon Marinated Chicken and Cherry Tomatoes came out (which pretty much broke Pinterest), I knew I wanted to make it. But I wanted to wait until I had ALL the ingredients so I’ll know the way that it was intended to taste. It was a long wait; rosemary, thyme and parmesan didn’t come easy in Indonesia. Well today the wait is over - I finally got my fresh rosemary, my thyme, and a bottle of grated parmesan that I smuggled into the airplane and endured a 11+ hour flight, plus 5 hours of delay because I was afraid that I wouldn’t find it here. 

Call this a random expression of thanks, but it is long overdue and I’m glad I finally got to do it. Thank you for your passion, your kindness and your talent, Jeannie.

Cheers!

March 6, 2014

kateoplis:

NY Magazine50 Runny, Yummy, Crumbly Cheeses to Eat Now

[photos: Bobby Doherty]

6:23pm  |   URL: http://tmblr.co/ZM6YGv19OIrF4
  
Filed under: cheese food food porn 
February 26, 2014
hellojenuine:

eat your greens. & reds. & oranges. & purples. etc.

hellojenuine:

eat your greens. & reds. & oranges. & purples. etc.

(via livebymoonlight)